![]() ![]() Developmental delay - Development delays (not reaching developmental milestones at expected times) can be found in children with celiac disease due to malnutrition from intestinal damage caused by gluten consumption.Some improve on a gluten-free diet, while others are diagnosed with subsequent depression. Depression - Depression and mood disorders (persistent feelings of hopelessness, irritableness, uncontrollable negative thoughts, seeking reckless behavior, sleeping too much or not enough, loss of appetite or eating too much) is common among people with celiac disease.Brain fog or foggy mind - Brain fog (disorientation, problems with staying focused and paying attention, and lapses in short-term memory) is commonly reported by people with celiac disease after gluten ingestion.It can be caused by vitamin B12 and E deficiencies. Ataxia (lack of muscle coordination) - Gluten ataxia (inability to control movement or balance very well caused by gluten ingestion) causes damage to the cerebellum, which is the part of the brain that controls coordination.Anxiety - Anxiety and panic disorders (overreacting feelings of fear, stress, or uneasiness) are associated with celiac disease, with symptoms improving after one year on a gluten-free diet.ADHD - Attention deficit hyperactivity disorder (inattentiveness, impulsivity, and hyperactivity) has been reported to be "markedly overrepresented" in undiagnosed people with celiac disease, with symptoms improving after six months on a gluten-free diet. ![]()
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